• 100% Xynisteri an indigenous white grape from Cyprus

• Crisp, dry white wine 

• Citrus and delicate floral aromas 

Nose 

• Fresh, lifted aromatics: Citrus (lemon, grapefruit), white flowers
• Subtle fruit notes: Green apple, light stone fruit (peach/apricot)
• Overall: clean, delicate, and refreshing

Palate

• Light- to medium-bodied, crisp style
• Bright, refreshing acidity
• Clean, fruit-driven profile
• Flavour profile: Citrus (lemon zest, lime), green apple, light stone fruit
• Texture: fresh, slightly mineral, very drinkable

Finish

• Clean, refreshing finish
• Lingering citrus and light floral notes
• Short-to-medium length, focused on freshness rather than weight

Food Pairing

• Grilled fish, calamari, seafood
• Halloumi or feta
• Light salads and meze
• Lemon chicken or herb-based dishes

"Clean, citrus-driven mountain white — all about freshness and drinkability"

The wine is named Yia Yia, the Greek word for grandmother, as a loving tribute to the winemaker’s own Yia Yia—celebrating her warmth, strength, and the enduring family heritage that inspires each bottle.

Krasopoulin Winery

Nestled in the mountainous village of Xiliatos, Cyprus, this small family-owned winery honours generations of tradition while steadily growing its presence. Starting from a few cherished family vineyards, the winery is dedicated to cultivating the land with care to produce pure, authentic wines.

Find out more.